"A tribute to the essence of Mexican cuisine, Origen brings a taste ofMexico to the heart of Pererenan"

"Stepping inside ORIGEN is like being transported to the heart ofcolonial Mexico."

"New Restaurant Opening: ORIGEN’s Authentic Mexican in Bali"

"Alvaro Rosales Machado (previously Mexicola) and Casandra Escamilla Frutos open a new traditional Mexican restaurant, ORIGEN in Bali."

"New restaurant Opening: ORIGEN’s Authentic Mexican in Bali"

"Adding some spice to the increasingly popular Pererenan neighbourhood, ORIGEN serves up authentic Mexican flavours and atmosphere, brought to life by three Mexicans: Founders Alvaro Rosales Machado and Cassandra Escamilla Frutos; and Executive Chef Alejandro Urbina Andrade."

"Origen in Pererenan Bali is a traditional Mexican restaurant, founded by Alvaro Rosales Machado and Casandra Escamilla Frutos, offering a glimpse into ancient Mesoamerica through its authentic cuisine."

"We don’t do Tex-Mex, we don’t do crunchy tacos and we don’t do burritos — nobody eats those things in Mexico. We do real Mexican food with enhanced flavours and we bring a bit of cuisine from every part of the country. Things like prawn ceviche from the north, pescado Veracruz, the most famous fish dish in Mexico, papa asada, a Mexican twist on the baked potato topped with beef or vegetables, and tacos pastor, a famous street food with marinated pork, cilantro and pineapple."

"Ultimate Guide to Bali: Authentic Mexican cuisine with a farm-to-table approach"